
Dinner menu
Served daily from 16:00 - 21:30
STARTERS
Lamb, rutabaga, carrots, cabbage and potatoes Served with sourdough bread and butter
2.900 ISK
Served with sourdough bread and butter
3.600 ISK
Brick dough, tiger shrimp, walnuts, caramelized onion, sriracha mayo & tartar sauce
3.200 ISK
Honey, walnuts, sourdough bread
3.100 ISK
Served with green pea flavoured bechamel sauce, braised red cabbage, potatoes & crispy leafbread
3.300 ISK
Double-smoked leg of lamb, smoked beef tongue, blueberry compote & crispy leafbread
3.200 ISK
BAR MENU
Fries, Flank steak, chilli mayo, pico de gallo, pickled onion
3.500 ISK
Brick dough, tempura, tindur & lemon aioli
1.800 ISK
Corn, chimmichurri & lemon aioli
1.800 ISK
MAIN COURSES
served with fries, ketchup and tartar sauce
3.900 ISK
Cod, potatoes, "Feykir” cheese, Rye bread & butter
5.600 ISK
Lamb, rutabaga, carrots, cabbage and potatoes Served with sourdough bread and butter
4.900 ISK
Pan seared Arctic char, langoustine, brokkolini, cherry tomatoes, hollandaise sauce
5.790 ISK
Potato pureé, honey glazed carrots, pomegranate, demi-glaze
6.900 ISK
250 gr Ribey, french fries and pepper demi-glaze
6.900 ISK
Served with green pea flavoured béchamel sauce, braised red cabbage, potatoes & crispy leafbread
5.200 ISK
Honey glazed cabbage, hasselback potato balsamic jus
7.900 ISK
Walnut dukkah, noisette, potatoes, green kale & capers
5.600 ISK
BURGERS
Onion jam, cheddar cheese, relish sauce. Fries & ketchup
4.200 ISK
Blue cheese sauce, pickled onion, rugola, "Tindur” cheese. Fries & ketchup
4.600 ISK
Reindeer patty, blue cheese sauce, pickled onion, rugola, “Tindur” cheese. Fries & ketchup
4.900 ISK
SALADS
Falafel, cherry tomatoes, pickled red onion mustard-vinaigraitte
3.900 ISK
Pan fried langoustines, garlic butter, cherry tomatoes lemon vinaigrette, pickled onion
4.700 ISK
100 gr flank steak, pickled red onion, cherry tomatoes,spicy onion, mustard vinigraitte, pomegranate, aioli
4.500 ISK
Sides
and ketchup
1.290 ISK
and whipped butter
1.490 ISK
and vinaigrette
1.690 ISK
(Icelandic favorite)
400 ISK
400 ISK
400 ISK
Childrens MENU
*For 12 years and younger
Cheese, french fries and ketchup
1.900 ISK
French fries and ketchup
1.900 ISK
Desserts
1.290 ISK
Farm to table! Authentic, traditionally made Icelandic SKYR. Served with cream, blueberry compote & sugar.
2.550 ISK
Vanilla ice cream, caramel
1.890 ISK
Irish whisky, brown sugar, cream
3.290 ISK
4 pieces of assorted chocoWarm apple crumble with your choice of whipped cream or ice cream.
2.250 ISK