
Dinner menu
Served daily from 16:00 - 21:30
STARTERS
Lamb, rutabaga, carrots, cabbage and potatoes Served with sourdough bread and butter
ISK 2,900
Served with sourdough bread and butter
ISK 3,600
Brick dough, tiger shrimp, walnuts, caramelized onion, sriracha mayo & tartar sauce
ISK 3,200
Honey, walnuts, sourdough bread
ISK 3,100
Served with green pea flavoured bechamel sauce, braised red cabbage, potatoes & crispy leafbread
ISK 3,300
Double-smoked leg of lamb, smoked beef tongue, blueberry compote & crispy leafbread
ISK 3,200
BAR MENU
Fries, Flank steak, chilli mayo, pico de gallo, pickled onion
ISK 3,500
Brick dough, tempura, tindur & lemon aioli
ISK 1,800
Corn, chimmichurri & lemon aioli
ISK 1,800
MAIN COURSES
served with fries, ketchup and tartar sauce
ISK 3,900
Cod, potatoes, "Feykir” cheese, Rye bread & butter
ISK 5,600
Lamb, rutabaga, carrots, cabbage and potatoes Served with sourdough bread and butter
ISK 4,900
Pan seared Arctic char, langoustine, brokkolini, cherry tomatoes, hollandaise sauce
ISK 5,790
Potato pureé, honey glazed carrots, pomegranate, demi-glaze
ISK 6,900
250 gr Ribey, french fries and pepper demi-glaze
ISK 6,900
Served with green pea flavoured béchamel sauce, braised red cabbage, potatoes & crispy leafbread
ISK 5,200
Honey glazed cabbage, hasselback potato balsamic jus
ISK 7,900
Walnut dukkah, noisette, potatoes, green kale & capers
ISK 5,600
BURGERS
Onion jam, cheddar cheese, relish sauce. Fries & ketchup
ISK 4,200
Blue cheese sauce, pickled onion, rugola, "Tindur” cheese. Fries & ketchup
ISK 4,600
Reindeer patty, blue cheese sauce, pickled onion, rugola, “Tindur” cheese. Fries & ketchup
ISK 4,900
SALADS
Falafel, cherry tomatoes, pickled red onion mustard-vinaigraitte
ISK 3,900
Pan fried langoustines, garlic butter, cherry tomatoes lemon vinaigrette, pickled onion
ISK 4,700
100 gr flank steak, pickled red onion, cherry tomatoes,spicy onion, mustard vinigraitte, pomegranate, aioli
ISK 4,500
Sides
and ketchup
ISK 1,290
and whipped butter
ISK 1,490
and vinaigrette
ISK 1,690
(Icelandic favorite)
ISK 400
ISK 400
ISK 400
Childrens MENU
*For 12 years and younger
Cheese, french fries and ketchup
ISK 1,900
French fries and ketchup
ISK 1,900
Desserts
ISK 1,290
Farm to table! Authentic, traditionally made Icelandic SKYR. Served with cream, blueberry compote & sugar.
ISK 2,550
Vanilla ice cream, caramel
ISK 1,890
Irish whisky, brown sugar, cream
ISK 3,290
4 pieces of assorted chocoWarm apple crumble with your choice of whipped cream or ice cream.
ISK 2,250